Tuesday, October 6, 2015

October 6


Isaiah 40:31 - NLT
But those who wait on the Lord will find new strength.  They will fly high on wings like eagles.  They will run and not grow weary.  They will walk and not faint.

Kip was amazed at how easily he took the stairs. When his kids had begged him to climb to the top of the Statue of Liberty with them, he had squirmed. He remembered what a labor it had been when he was fat. He knew that he never would have made it before. Instead of a painful trauma, he found the climb a relative breeze. Thank God he had been able to lose the weight. It was the best move he ever made. It had been tough, but Kip had relied heavily on God to help him out. While he had been dieting, he had needed God's strength. Now that he was thin, God let him use his own strength once again.

Today's Thought: Food gives us temporary strength. God gives us strength forever!

*********************************

Today's Tip:  Health and Diet
Are you relying too heavily on that multivitamin supplement? The best way to get vitamins and minerals is through food, not pills. Try swapping your favorite junk food snack for a piece of fresh seasonal fruit, like a Fiji apple or an Anjou pear, or munch a serving of baby carrots and cucumber spears with hummus.

******************

Apple Crisp

Sliced apples, enough to fill 9-inch
    square baking dish 3/4 full
2 tablespoons flour
Sugar substitute to equal 1 cup granulated sugar
Cinnamon

Topping
1/2 cup flour
1/2 cup quick oatmeal
1/4 cup margarine
1 teaspoon baking soda

Preheat oven to 400 degrees F.

Place apples, flour sugar substitute and a sprinkle of cinnamon in 9-inch square cake pan.

Mix topping ingredients together like a pie crust and add to apples.

Bake for 15 minutes, then reduce oven temperature to 350 degrees F and continue baking for 40 to 50 minutes.

NOTE: Directions for substituting sweetener for sugar are on the box.